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Maybe you feel like you’re in the perfect home, except for one thing - the kitchen is tiny. The good news is that there are many options for St. Louis homeowners to try before they decide they’ve outgrown their space. Even if your kitchen isn’t that small, but you’re looking for some ways to make it feel a bit more spacious, these same strategies can help. So, what can St. Louis homeowners do to maximize their kitchen space? Let’s dive in:
This can be an essential question in making a small kitchen work - how can your necessities also function as art? While in a large kitchen, you might be able to tuck everything away into cabinets, in a small space, you simply don’t have that luxury. So, don’t restrict yourself to your limited cabinet space. Start seeing your dishware or those ceramic mugs you have as pieces of art. If you display them properly, they won’t look like clutter but instead will add to the style of your space. Maybe you can’t fit all your grains in a cabinet. Storing them in clear jars in the open can be a great alternative.
Add an Island
An island, especially one on wheels, can be a perfect way to make your kitchen more versatile. It can give you more counter space for prepping food, some additional storage underneath, and a place to sit and enjoy your meals. There are many options for smaller islands that won’t take up much space but will still provide all the benefits.
Utilize Wall Space
Small kitchens can force us to get more creative with storage. If cabinet space is limited, how can you branch out? Looking to your walls can give you some great options. Installing some additional shelving, mounting a dish-drying rack, or hanging your pots and pans, for example, are all ways homeowners can get more out of their kitchen space.
Give Everything a Home
When you have a small kitchen, clutter is the enemy. In a small space, it can build up fast and make the room feel even smaller. This is why organization is your best tool in a small kitchen. When you give everything a home, you prevent countertop clutter and overflow. You’ll know how much your kitchen can accommodate and adapt to that size more easily when it’s clear.
Do you have a small kitchen or have you ever lived somewhere that did? What are your tips for making it work? I’d love to hear your thoughts!